The Double Dip – Chicken and Beef Recipe Au Jus
Chicken Broth, Chicken*, Beef, Beef lung, Locust Bean Gum, Sunflower Seed Oil, Tricalcium phosphate, Xanthan Gum, Fish Oil, Guar Gum, Potassium Chloride, Choline Chloride, Taurine, Vitamin E Supplement, Zinc Sulfate, Thiamine Mononitrate (Vitamin B1), Nicotinic Acid (Vitamin B3), Calcium Pantothenate, Vitamin A Supplement, Potassium Iodide, Manganese Sulfate, Ferrous Sulfate, Vitamin D3 Supplement, Riboflavin Supplement (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Copper Sulfate, Folic Acid, Vitamin B12 Supplement.
*A combination of boneless, skinless, white breast and other cuts of chicken
Protein 9.95%, Fat 3.80%, Moisture 83.70%